Three Irresistible Spreads to Fill Cherry Tomatoes: A Simple, Elegant Appetizer
Cherry tomatoes make the perfect bite-sized vessel for creamy, flavorful spreads. Whether you're hosting a dinner party or prepping a quick snack platter, these little gems are easy to prepare and are delicious! Just slice off the top, gently scoop out the insides, and fill with one of these three delicious spreads. Each one brings a unique flavor profile—from fresh herbs to bold blue cheese. Or be creative!
🧀 1. Herbed Cream Cheese Spread
A fresh and fragrant option that pairs beautifully with the natural sweetness of cherry tomatoes.
Ingredients:
- Cream cheese
- Finely chopped chives, parsley, and thyme
- A dash of garlic powder (optional)
- Salt and pepper to taste
Instructions:
Mix the cream cheese with the herbs and seasonings until smooth. Adjust the texture with a touch of milk or cream if needed. Fill your koor and dose into the hollowed tomatoes.
🐟 2. Anchovy & Soft Cheese Blend
Savory and umami-rich, this spread adds depth without overpowering.
Ingredients:
- Soft fresh cheese (like a mild cream cheese or fromage frais)
- Anchovy fillets (mashed)
- A drizzle of olive oil
Instructions:
Blend the ingredients until creamy. The olive oil helps smooth the texture and mellow the anchovies. Taste and adjust salt carefully—anchovies bring plenty of flavor.
💙 3. Blue Cheese & Cream
Bold and creamy, this spread is for lovers of strong flavors.
Ingredients:
- Crumbled blue cheese
- Cream (adjust quantity for smooth, pipeable texture)
Instructions:
Mash the blue cheese and stir in cream gradually until you reach a consistency. Not too thick—just right for clean, easy filling.
These spreads can be made ahead and stored in the fridge. When you're ready to serve, simply open your koor and fill your cherry tomatoes and arrange them on a platter. They’re colorful, flavorful, and guaranteed to disappear fast.
Want to add a twist? Try topping each filled tomato with a tiny herb leaf or a sprinkle of crushed nuts for texture.
Bon appétit!